Pregnant women can eat carrots

Carrots nutritious rich, known as “little ginseng,” said. Carrots are rich in nutrients carbohydrates, essential oils, carotenoids,, vitamin B1, vitamin B2, anthocyanins, calcium, and iron. Efficacy: Tonifying Liver eyesight, diaphragmatic wide intestinal, spleen except for malnutrition,enhance immune function, hypoglycemic lipid-lowering.

Pregnant women can eat carrots?
Can eat.
Long-term in air-conditioned environment and urban pollution in the external environment, it will directly affect the respiratory mucosa defense function, resulting in decreased body resistance. Pregnant women should eat carrots, increase vitamin A (carotene) intake, improve their immunity.

Maternal can eat carrots?
Can eat.
Long-term in air-conditioned environment and urban pollution in the external environment, it will directly affect the respiratory mucosa defense function, resulting in decreased body resistance. Mothers should eat carrots, increase vitamin A (carotene) intake, improve their immunity.



Infants can eat carrots?
Can eat.
You can eat carrot purees. For children with malnutrition, measles, night blindness, constipation, stomach discomfort curative.


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